Amount of 22:0 saturated fatty acid in Egg rolls, chicken, refrigerated, heated

Meals, Entrees, and Side Dishes

In 100 g (Grams) of Egg rolls, chicken, refrigerated, heated there is 0.009 g of 22:0 saturated fatty acid. Change amount

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22:0 saturated fatty acid

22:0 saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 22:0 saturated fatty acid other than Egg rolls, chicken, refrigerated, heated.

Chocolate-flavored hazelnut spread 3.653 g 3.65%
Oil, peanut, salad or cooking 2.8 g 2.8%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 1.73 g 1.73%
Peanut butter, smooth style, without salt 1.703 g 1.70%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 1.703 g 1.70%
Peanut butter with omega-3, creamy 1.329 g 1.33%
Peanuts, all types, oil-roasted, with salt 1.326 g 1.33%
Peanuts, all types, oil-roasted, without salt 1.325 g 1.32%
Peanuts, all types, dry-roasted, without salt 1.216 g 1.22%
Peanuts, all types, dry-roasted, with salt 1.216 g 1.22%
Oil, sunflower, high oleic (70% and over) 1 g 1%
Candies, honey-combed, with peanut butter 0.962 g 0.96%
Oil, industrial, mid-oleic, sunflower 0.836 g 0.84%
Candies, HERSHEYS, PAYDAY Bar 0.738 g 0.74%
Nuts, mixed nuts, oil roasted, with peanuts, without salt added 0.641 g 0.64%
Nuts, mixed nuts, oil roasted, with peanuts, with salt added 0.641 g 0.64%
Nuts, mixed nuts, oil roasted, with peanuts, lightly salted 0.641 g 0.64%
Nuts, macadamia nuts, dry roasted, with salt added 0.621 g 0.62%
Nuts, macadamia nuts, dry roasted, without salt added 0.621 g 0.62%
Nuts, macadamia nuts, raw 0.616 g 0.62%

Egg rolls, chicken, refrigerated, heated

Egg rolls, chicken, refrigerated, heated is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Egg rolls, chicken, refrigerated, heated are listed below.

Water 54.18 g 54.18%
Energy (calorie) 197 kcal
Energy (joule) 822 kJ
Protein 10.44 g 10.44%
Total lipid (fat) 4.51 g 4.51%
Ash 2.33 g 2.33%
Carbohydrate, by difference 28.54 g 28.54%
Fiber, total dietary 2.4 g 2.4%
Sugars, total 5.57 g 5.57%
Sucrose 2.5 g 2.5%
Glucose (dextrose) 1.05 g 1.05%
Fructose 0.82 g 0.82%
Lactose 0 g
Maltose 1.2 g 1.2%
Galactose 0 g
Starch 19.1 g 19.1%
Calcium, Ca 47 mg 0.05%
Iron, Fe 1.69 mg
Magnesium, Mg 30 mg 0.03%
Phosphorus, P 118 mg 0.12%

Nutrients in Egg rolls, chicken, refrigerated, heated